Homemade Oreo dessert Heavenly - easy recipe 💕

I love this  Oreo Dessert.  It will amaze you with its decadent layers! It is full of flavor from chocolate cake and sweetened cream cheese.it is so much Quick and easy heavenly dessert that is light and creamy! We also use it with Cool Whip and crushed Oreo's.

This dessert is so delicious with Oreo crust on the bottom and alternating silky layers of sweet goodness. THIS  may be the dessert of your dreams that is unknown to anyone.You must try it and let me know.  

OREO DESSERT BEFORE SERVING

If you want best results, make sure to chill this No bake Oreo dessert for at least 3-4 hours.I made it at night and eat it overnight.

baking dish size 

You can use it your feasibility, i use a dish that is 9×8 square to make chocolate cake . If you want ,you can also successfully make this in 9×13 inch dish. 

Materials:

• -200 g Oreo biscuits (crushed into crumbs)
• -50 g Butter or baking spread (melted)
• -420 g Full fat cream cheese
• -70 g Icing sugar
• -1 tsp Vanilla extract
• -2 large eggs
• -1 cup milk

HOW TO MAKE OREO DESSERT

• For the crust you will need 200 g Oreo biscuits .I used 200 g Oreo biscuits for crushed into crumbs.
• Kept hitting the Oreo's in the zip lock bag until I Crush Oreo's either with a rolling pin or in a food processor. 

• Then I added crushed Oreo's to pan with added 1 stick of melted butter.After that i combined butter and Oreo's with a spoon. I need pressed them into the pan with a measuring cup’s flat surface to form a crust. 

• I will crush the Oreo's by placing them in the zip lock bag. Then i will use a rolling pin to crush them and hit those Oreo's hard!
• I will make a crust by arranging crushed Oreo's on the bottom of  baking dish. And add melted butter with using a measuring cup or any other flat surface, flatten the Oreo's.
• I will add cream cheese/cool whip mixture on top of the crust.And try to even it out with a spatula to create an smooth layer.
• I add chocolate cake on top of the cream cheese mixture. it out with a spatula, creating a nice layer.

• I add remaining jar of cool whip on top of the chocolate cake layer and keep some of the cool whip’s spikiness on top.
• And crush remaining Oreo's right on top of the cool whip layer.

This is how you make Oreo Dessert!

If you are in a mood to make more desserts, how about these amazing recipes:

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• Instructions

  Make crushing Oreo's:

  • First you take a large zip-lock bag and place 20 Oreo cookies inside .We will use rest of them to decorate the top of the dessert and using a rolling pin or a wooden spoon to crush the cookies until they are in chunky crumbs. 

  Oreo Crust:

  • Then pour all of the cookie crumbs into a 9×13 baking pan and melt the butter in a small saucepan over medium heat.Then pour it over Oreo crumbs and mix well with a fork to combine.And combined, press into the pan with a measuring cup's flat surface to form a resemblance of a crust.

  Preparing Chocolate Cake:

  • In a bowl, you beat eggs , sugar,milk,oil.Then you need to 1 cup flour ,1 tea spoon baking powder ,cocoa powder .Mix well liquid materials and solid materials . Then bake it about 25 minutes to set .Then place it in the refrigerator so that cake can get set faster and cut it some square pieces. 

  Cream Cheese/Cool Whip Layer making :

  • You need to soften cream cheese by microwaving unwrapped cheese block for 20 seconds. If it is done, sift in the powdered sugar and whisk together until sugar is well incorporated.
  • Then,it fold in one container of Cool Whip either with the same whisk or with a spatula. 

  Cream Cheese/Cool Whip Layer 

  • If it's the mixture is well mixed and uniform, spread this Cream Cheese/Cool Whip mixture over the cookie crust. 

  Chocolate cake Layer 

  • You need to take the one pieces of chocolate cake out of the freezer and using a rubber spatula, spread it over the cream cheese mixture.

  Cool Whip Layer

  • Then spread the other container of Cool Whip over the chocolate cake layer.

  Oreo Cookies for the topping

  • Finally, you use the crumble of remaining Oreo cookies right on top of the Cool Whip layer.And you serve with crush 2-3 of them to a fine crumb and sprinkle on top.

  Refrigerate before serving

  • At least for 3-4 hours (until firm), or overnight. It is necessary for all the layers to set and it will also be much easier and less messy when eating it.White chocolate cream is just amazing.